Farm Store
Pork Cuts
Farm Fresh Pork, Local Farm Pork, Organic Pork Meat for sale pastured Pork
Organic, Farm raised beef, cow for sale, natural grass fed Beef, Farmers Market NC
Breakfast Sausage: $8/Lb
(Medium, Mild, Hot)
Pork Shoulder: $8/lb
Ribs: $12/Lb
Pork Chops: $12
Bacon: $20/LB
Tenderloin: $14/lb
Bratwursts / Links: $10/lb
Tenderloin: $14/lb
Ham Steaks / Hams: $10/lb
Whole Hog Packaged, Frozen, Labeled - $950
1/2 Hog Packaged, Frozen, Labeled - $500
Fill the freezer with around 110 lbs of FARM fresh Pork for about $8/pound!
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What to Expect - approximately 110 lbs (give or take)
Ham 24 lbs
Loin Roast / Chops 18 lbs
Pork Belly (For Bacon) 15 lbs
Ribs 4 lbs
Shoulder/Butt Roasts 26 lbs
Sausage 30 lbs​
This INCLUDES Butcher fees which are a LARGE portion of the cost